Wall Ovens: RBG-94, RBG-97, RBE-94, RBE-97
30" Ranges: RB-530, RBG-533, RBE-533, RBEG-539C.

R-530, RG-533, RE-537, REG-539C, RB-131, RB-133, RB-137C, RG-94, RE-94, RG-97, RE-97

RE-636VG, REG-638VG, REG-639CVG, REM-638VG, REM639CVG

30" Ranges: RSA-30N, RS-30N, RS-35N, RD-35N, RDG-38N, RCDG-39N, RE-30N, RSAE-30N, RSE-36N, RDE-38N, RCDE-39N, RCIE-39N, RXE-39N

40" Ranges: RS-10N, RD-20N, RDDG-20N, RCDG-71N, RSE-15N, RDE-20N, RCIE-75N

24" Ranges: RAN-4, RAH-4

D-100N, D-116N, FD123TN, FD-141TN, FCDM-148N, FPD-121TN, FPD-146TN, FPD-146TAN, FPD-166TN, FPD-166TAN, FPD-144BN

Basic Food Preservation,
Fundamentals of Refrigeration,
Systems and Components

1953 Models:
AS-44, AS-44F, AS-61, AS-83, AS-76, SS-77, DS-90, OS-106, IS-106, IS-106P, IS-108, IS-108P, MS-86, MS-90, SS-72, SS-74, SS-86, SS-86P, SS-97, SS-114

1954 Models:
AT-44, AT-61, CT-70, CT-701, CT-702,CTD-84, CTD-84P, CTD-841, CTD-841P, CTD-842, CTD-842P, CTD-103, CTD-1031, CTD-1032, CTD-103S, CTI-103, CTI-103P, CTI-1031, CTI-1031P, CTI-1032, CTI-1032P, CTI-130, CTI-130P, CTI-1301, CTI-1301P, CTI-1302, CTI-1302P, CTI-150, CTI-150P, CTI-1501, CTI-1501P, CTI-1502, CTI-1502P, ST-76, ST-761, ST-762, STD-76, STD-761, STD-762, STD-91, STD-91P, STD-911, STD-911P, STD-912, STD-912P, STD-110, STD-1101, STD-1102

1955 Models:
AY-44, AY-61, CDV-84, CDV-103, CDV-103P, CDV-1031, CDV-1031P, CDV-1032, CDV-1032P, CDV-103S, CDV-112S, CIV-84, CIV-84P, CIV-841, CIV-842, CIV-841P, CIV-842P, CIV-1121P, CIY-1122P, CIV-112, CIV-112P, CIV-1121, CIV-1122, CIV-115, CIV-115P, CIV-1151, CIV-1152, CIV-1151P, CIV-1152P, CIV-1501P, CIV-1502P, CIV-143, CIV-143P, CIV-1431, CIV-1431P, CIV-1432, CIV-1432P, CIV-150, CIV-150P, CIV-1501, CIV-1502, SV-76, SDV-76, SV-76S, SDV-91, SDV-91P, SDV-911, SDV-912, SDV-110, SDV-91S, SDV-911P, SDV-912P, SDV-91PS

1956 Models:
A-44-56, A-61-56, CP-120-56, PCP-120-56, CP-143-56, PCP-143-56, FD-95-56, PFD-120-56, FD-120-56F0-95-56, FD-120-56, FDS-120-56, FDS-121-56, FI-121, PFI-121-56, FIW-150, S-80-56, S-80-56, SA-80-56, SS-80-56, SS-80-56, SAW-81, SSW-81, SA-80-56, SS-80-56, SAW-81, SSW-81, S-101-56, PS-101-56, S-121-56, SS-101-56

1957 & 1958 Models:
CP-123-57, CP-141-57, CP-125-58, CP-144-58, CP-123-57, CP-141-57, CP-125-58, CP-144-58, PGP-141-57, PCP-144-58, D-11S-58, FD-101-57, FD-102-57, FD-120-57, FD-120-57, PFD-120, FD-122-58, FD-122-58, FI-120-57, FI-123-58, FI-120-57, FI-123-58, PFI-120-57, PFI-123-58, FI-121-57, FI-122-58, FI-121-57, FI-122-58, PFI-122-58, FP-142-58, FP-142-58, FS-101-57, FD-104-58, FD-104-58, PFS-101-57, PFD-104-58, S-80-57, SA-81-57, S-8-58, SA-8-58, S-80-57, SA-81-57, SS-81-57, S-8-58, SA-8-58, SS-8-58, SS-81-57, SS-8-58, S-104-57, S-124-57, D-11-58, D-13-58, S-104-57, S-124-57, D-11-58, D-13-58, PD-11-58

Having the manufacturers part number for the part you need is essential for doing internet/eBay searches to locate these rare, no longer available parts. In many circumstances they can be found once you know the part number. This guide is essential for anyone who has any vintage Frigidaire appliance.

S-10J, D-10J, D-12J, D-14J, FD-12TJ, FDA-13TJ, FD-13TJ, FD-14BJ, FCDM-14J, FPD-12TJ, FPDA-14TJ, FPD-14TJ, FPDA-14BJ, FPD-14BJ, FPD-16BJ, FPD-19BJ, FPI-12TJ, FPI-14TJ, FPI-14BJ, FPI-16BJ, FPI-19BJ, FPI-16BAJ.

S-10K,D-10K, D-12K, D-14L, FDA-12TK, FDA-13TK, FD-13TK, FDA-14BK, FCDM-14K, FPDA-14-12TK, FPDA-14TK

Construction and Operation
Installing
Servicing
The Business of Service
Washing Practice
Parts Catalog

Models: S-101, B-201, S-110, B-210, B-215, B-211, B-212

Cooktop Surface Unit J-551 and Built-in Oven J-501 are included.

Sections include: Master Oven, Bake Unit, Focused Heat Broiler, Double-Oven Convenience, Surface Units, Pushbutton Controls, Automatic Surface Unit, Automatic Grill, Meat Thermometer, Timer Combination Oven-Minute, No-Stain Oven Vent, Starlight Oven liner, Storage Drawers, Oven Flood light, Know Your Ranges:, Standard Space maker J- 244, Deluxe Space maker J - 245, Stewardess J-403, Airliner J-367, Speedster J -405, Deluxe Stratoline r J-402, Deluxe liberator J -408, Oven J-501, Surface Unit J -551, Care of your New G-E Range, How to Replace Surface lights, Features in your new G-E Range, Surface Cooking Tips, Pushbutton Cooking, Using the Automatic Calrod Unit, Simple Guide to Deep Fat Frying, How to Use Automatic Oven Timer, Baking Electrically, Two-Oven Cooking, Roasting Meats, Meat Roasting Chart, Your Super Broiler, Time-Temperature Chart for Broiling, Oven Meals, High Altitude Cooking, Recommended Recipes.

If you are looking for the Service Manual for these ranges, it can be found here: General Electric Range Service Manual

DESCRIPTION OF OPERATION
SPECIFICATIONS
REPLACING PARTS
Replacing Handle Grip or Switch
Replacing Bumper, Hood, Bezel, Lens, Headlight Socket or Dust Guide
Replacing Switch Housing Details (Except Switch)
Replacing Latch Handle Spring or Latch Wire
Replacing Handle Latch Assembly (Lower) with Bumper or Hood Removed from Cleaner
Replacing Axle Bracket and Trigger Assembly
Replacing Handle Spring (Leaf Type)
Replacing Handle Tubes
Replacing Belt
Replacing Pulley
Replacing Motor Brushes
Replacing Rotary Brush Parts
Replacing Brush Holder
Replacing Suction Fan
Replacing Armature and Field
TROUBLE DIAGNOSIS
Trouble Chart
Checking Motor Which Fails to Start
Checking Radio Interference Capacitor
Continuity Check
Wiring Diagram

Features You Should Know
Planetary Action
Speed Control and General lnstructions
Care and Cleaning
Recommended Recipes

Instructions to Operate KitchenAid Attachments:
Fruit Juicer
Sausage Stuffer
Slicer and Shredder (Disc and Rotor Types)
Food Chopper
Ice Cream Freezer
Colander and Sieve
Silver Buffer
Can Opener
Knife Sharpener
Dough Hook
Recipe Index
Attachment List
Coffee Mill

Sales And Profit Outlook For '55
1955 Selling Schedule
Trade-Ins
Personalized Selling
Is Discount Selling Losing Its Punch?
What The Public Thinks About Discounting
The Winner: The Man Who Stays In Business
Mathematics Of Price Cutting
Margins, Franchises, and Fair Trade
"Sales Will Rise For Those Who Work"
Captive Election Audience Sees New Line
Complete Food Plan Training Pays Off
Check And Counter Check
They Call It 8 to 5
His Automatic Washers Speak
Contact Plan Produces TV Sales Daily
Selection And Color Boost White Goods Sales
Sales Clinic
News And Trends
New Products Section
News Of The Month

Full images and specifications included.

"Gone are the days when everything had to be washed, rinsed, wrung and ironed by hand. Gone is the back-breaking toil that made clean towels and sheets a luxury-that made an abundance of daily changes of body linen an extravagance almost unheard of. The housewife of today can be lavish with cleanliness. She can give her family plenty of fresh white linens-plenty of bright, clean clothes; for modern appliances have remade washday. Swift, scientific methods have replaced the long hours of drudgery that were once associated with the washing and ironing of clothes."